Yan Wu, Xiujuan Li, Meihu Ma*, Gan Hu, Xing Fu and Jihong Liu, Characterization of the Dynamic Gastrointestinal Digests of the Preserved Eggs and Their Effect and Mechanism on HepG2 Cells. Foods. https://doi.org/10.3390/foods12040800. 2023, 12, 800.
Zejun Hu, Peng Wu, * Yiqing Chen, Luping Wang, Xia Jin and Xiao Dong Chen*, Intestinal absorption of DHA microcapsules with different formulations based on ex vivo rat intestine and in vitro dialysis models. Food & Function. DOI: 10.1039/d2fo03327e
Liding Chen, Amanthi Jayemanne, Xiao Dong Chen*. Venturing into In Vitro Physiological Upper GI System Focusing on the Motility Effect Provided by a Mechanised Rat Stomach Model. Food Digestion, 2013, 4:36-48.
Liding Chen, Xuee Wu, Xiao Dong Chen*. Comparison between the digestive behaviors of a new in vitro rat soft stomach model with that of the in vivo experimentation on living rats – Motility and morphological influences. Journal of Food Engineering. 2013, 117:183–192.
Peng Wu, Liding Chen, Xuee Wu*, Xiao Dong Chen*. Digestive behaviours of large raw rice particles in vivo and in vitro rat stomach systems. Journal of Food Engineering. 2014, 142:170–178.
Liding Chen, Yufen Xu, Tingting Fan, Zhenkai Liao, Peng Wu, Xuee Wu, Xiao Dong Chen*. Gastric emptying and morphology of a ‘near real’ in vitro human stomach model (RD-IV-HSM). Journal of Food Engineering. 2016, 183:1-8.
Peng Wu, Renpan Deng, Xuee Wu, Yong Wang, Zhizhong Dong, Sushil Dhital*, Xiao Dong Chen*. In vitro gastric digestion of cooked white and brown rice using a dynamic rat stomach model. Food Chemistry. 2017, 237: 1065–1072.
Peng Wu, Zhenkai Liao, Tingyu Luo, Liding Chen*, Xiao Dong Chen*. Enhancement of Digestibility of Casein Powder and Raw Rice Particles in an Improved Dynamic Rat Stomach Model Through an Additional Rolling Mechanism. Journal of Food Science. 2017, DOI: 10.1111/1750-3841.13683.
Peng Wu, Rewati R. Bhattarai, Sushil Dhital, Renpan Deng, Xiao Dong Chen*, Michael J. Gidley*. In vitro digestion of pectin- and mango-enriched diets using adynamic rat stomach-duodenum model. Journal of Food Engineering. 2017, 202:65-78.
Rewati R. Bhattarai, Sushil Dhital, Peng Wu, Xiao Dong Chen, Michael J. Gidley*. Digestion of isolated legume cells in a stomach-duodenum model: three mechanisms limit starch and protein hydrolysis. Food & Function, 2017, 8, 2573-2582.
Patsaporn Pongmalai, Nan Fu*, Somchart Soponronnarit, Naphaporn Chiewchan, Sakamon Devahastin*, Xiao Dong Chen. Microwave pretreatment enhances the formation of cabbage sulforaphane and its bioaccessibility as shown by a novel dynamic soft rat stomach model. Journal of Functional Foods. 2018, 43:186–195.
Xiaoai Zhang, Zhenkai Liao, Peng Wu*, Liding Chen*, Xiao Dong Chen*.Effects of the gastric juice injection pattern and contraction frequency on the digestibility of casein powder suspensions in an in vitro dynamic rat stomach made with a 3D printed model. Food Research International. 2018, 106:495–502.
Beibei Zhao, Siwei Sun, Hong Lin, Liding Chen, Si Qin, Weiguo Wu, Baodong Zheng*, Zebin Guo*.Physicochemical properties and digestion of the lotus seed starch-green tea polyphenol complex under ultrasound-microwave synergistic interaction. Ultrasonics – Sonochemistry. 2019, 52:50–61.
Beibei Zhao, Bailong Wang, Baodong Zheng*, Liding Chen, Zebin Guo*. Effects and mechanism of high-pressure homogenization on the characterization and digestion behavior of lotus seed starch–green tea polyphenol complexes. Journal of Functional Foods. 2019,57:173-181.
Zebin Guo, Beibei Zhao, Jie Chen, Liding Chen, Baodong Zheng*. Insight into the characterization and digestion of lotus seed starch-tea polyphenol complexes prepared under high hydrostatic pressure. Food Chemistry. 2019,297:124992.
Yuan Feng, Xiaolong Wang, Zhen Ma, Tian Ren, Xiaoping Li, Xinzhong Hu*. Effect of processing on the in vitro digestion characteristics of oat products by using a dynamic rat stomach-duodenum model. Journal of Functional Foods. 2019,61:103277.
Zebin Guo, Beibei Zhao, Liding Chen, Baodong Zheng*. Physicochemical Properties and Digestion of Lotus Seed Starch under High-Pressure Homogenization. Nutrients. 2019, 11, 371, Doi:10.3390/nu11020371.
Thitima Kuljarachanan, Nan Fu, Naphaporn Chiewchan*, Sakamon Devahastin, Xiao Dong Chen*.Evolutions of important glucosinolates in three common Brassica vegetables during processing into vegetable powder and during in vitro gastric digestion. Food & Function, 2019, DOI: 10.1039/C9FO00811J.
Shuting Qing, Qiuqin Zhang, Wei Li, Elham Azarpazhooh, Benjamin K. Simpson, Xin Rui*. Effect of different satiety levels on the fate of soymilk protein in gastrointestinal digestion and antigenicity assessed by an in vitro dynamic gastrointestinal model. Food & Function, 2019, DOI: DOI: 10.1039/C9FO01965K.
Dongjie Liu, Sushil Dhital, Peng Wu, Xiao-Dong Chen, Michael J. Gidley*. In Vitro Digestion of Apple Tissue Using a Dynamic Stomach Model: Grinding and Crushing Effects on Polyphenol Bioaccessibility. Journal of agriculture and food chemistry. 2019, DOI: 10.1021/acs.jafc.9b05649.
Jingjing Wang, Peng Wu, Minghui Liu, Zhenkai Liao, Yong Wang, Zhizhong Dong and Xiao Dong Chen. An advanced near real dynamic in vitro human stomach system to study gastric digestion and emptying of beef stew and cooked rice. Food & Function, 2019, DOI: 10.1039/c8fo02586j.
Xiaojie Yu, Shanshan Tu, Yanhua Li, Abu ElGasim A. Yagoub, Haile Ma, Cunshan Zhou*. Effects of single- and tri-frequency ultrasound on self-assembly and characterizations of bionic dynamic rat stomach digestion of pepsin-soluble collagen from chicken leg skin. Food Research International. 2020, 137:109710.
Longchen Shang, Yi Wang, Yanyan Ren, Tingyang Ai, Peiyuan Zhou,Ling Hu, Ling Wang, Jing Lia, Bin Li *.In vitro gastric emptying characteristics of konjac glucomannan with different viscosity and its effects on appetite regulation. Food & Function, 2020, 11, 7596.
Ziyu Zhang, Yumeng Fu, Qi Liu, Benjamin K. Simpson, Elham Azarpazhooh, Mingsheng Dong, Xin Rui*. Effect of lactic fermentation on soy protein digestive pattern assessed by an in vitro dynamic gastrointestinal digestion model and the influence on human faecal microbiota. Journal of the science of food and agriculture. 2020, DOI :10.1002/jsfa.10694.
Jin Huang, Zhen Liu, Xin Rui, Lamia L’Hocine, Qiuqin Zhang, Wei Li and Mingsheng Dong . Assessment of the effect of lactic acid fermentation on the gastroduodenal digestibility and immunoglobulin E binding capacity of soy proteins via an in vitro dynamic gastrointestinal digestion model. Food & Function, 2020, DOI: 10.1039/d0fo02023k.
Jiayi Chen, Qiming Chen, Chuanqi Xie, Waheed Ahmad, Lihua Jiang, Liming Zhao*. Effects of simulated gastric and intestinal digestion on chitooligosaccharides in two in vitro models. International Journal of Food Science and Technology. 2020, 55, 1881–1890.
Wei Wu, Jiangtao Qiao, Xingying Xiao, Lingjie Kong, Jie Dong,* Hongcheng Zhang,*. In Vitro and In Vivo Digestion Comparison of Bee Pollen with or without Wall-disruption. Journal of the science of food and agriculture. 2020, DOI 10.1002/jsfa.10902.
WU Peng, WANG Juan, WANG Jingjing, CHEN Xiaodong, Szeto Ignatius Man-Yau, DUAN Sufang. Evaluation of probiotics viability in fermented milk based on a biomimetic gastrointestinal model. Food and Fermentation Industries. 2020, DOI:10.13995/j.cnki.11-1802/ts.026269. 伍鹏，王娟，王晶晶，陈晓东，司徒文佑，段素芳.基于仿生胃肠道模型的发酵乳中益生菌存活率评价.食品与发酵工业,2020,DOI:10.13995/j.cnki.11-1802/ts.026269.
Zhen Peng, Peng Wu,* Jingjing Wang, Didier Dupont, Oliva Menard, Romain Jeantet, Xiao Dong Chen*.Achieving realistic gastric emptying curve in an advanced dynamic in vitro human digestion system: experiences with cheese - a difficult to empty material. Food & Function. 2021, DOI: 10.1039/D0FO03364B.
Liding Chen, Jianqiu Chen, Jiahuan Li, Jiacheng Xie, Mingming Yu, Mengling Zhou, Meijuan Xi, Shujing Sun*. Physicochemical properties and in vitro digestion behavior of a new bioactive Tremella fuciformis gum. International Journal of Biological Macromolecules. 2022, 207, 611-621.
Thitima Kuljarachanan, Nan Fu*, Naphaporn Chiewchan***, Sakamon Devahastin b,c,Xiao Dong Chen**.In vitro digestion using dynamic rat stomach-duodenum model as an alternative means to assess bioaccessibility of glucosinolates in dietary fiber powder from cabbage. LWT. 2021,151,112243.
Liang Li, Cuomu Baima, Jingyu Jiang, Zhendong Liu**, Jingjing Wang, Xiao Dong Chen, Peng Wu*. In vitro gastric digestion and emptying of tsampa under simulated elderly and young adult digestive conditions using a dynamic stomach system. Journal of Food Engineering. 2022, 327,111054.
Junyan Wang, Peng Wu*, Jingjing Wang, Juan Wang, Biao Gu, Fangzi Ge, Xiao Dong Chen*.In vitro gastric digestion and emptying of cooked white and brown rice using a dynamic human stomach system. Food Structure. 2022, 31, 100245.
Shahid Iqbal, Ping Zhang, Peng Wu*, Quanyi Yin, Khemayanto Hidayat, Xiao Dong Chen**.Modulation of viscosity, microstructure and lipolysis of W/O emulsions by cellulose ethers during in vitro digestion in the dynamic and semi-dynamic gastrointestinal models. Food Hydrocolloids. 2022, 128 , 107584.
Qianyu Ye, Fangzi Ge, Yong Wang, Peng Wu, Xiao Dong Chen*, Cordelia Selomulya *.Digestion of curcumin-fortified yogurt in short/long gastric residence times using a near-real dynamic in vitro human stomach. Food Chemistry. 2022, 372, 131327.
Yafang Shang, Junhao Miao, Jia Zeng, Tianhua Zhang, Ruiming Zhang, Bingyan Zhang, Chao Wang, Yilong Ma, Xiangli Niu, Xiaolong N, Zhaojun Wei*, Evaluation of digestibility differences for apple polyphenolics using in vitro elderly and adult digestion models. Food Chemistry. 2022, 390, 133154.
Hongyan Zhang, Sufang Duan, Yang Yu, Ren'an Wu, Jingjing Wang, Xiao Dong Chen, Ignatius Man-Yau Szeto, Peng Wu*, Yan Jin*, Impact of casein-to-whey protein ratio on gastric emptying, proteolysis, and peptidome profile of fermented milk during in vitro dynamic gastrointestinal digestion in preschool children. Food Chemistry. https://doi.org/10.1016/j.foodchem.2022.134840.
